Located on the historic island of Dugi Otok, Villa Nai 3.3 is the only hotel in Croatia awarded Three Michelin Keys and a proud member of The Leading Hotels of the World. Opened in the summer of 2021, the property was designed by renowned Croatian architect Nikola Bašić, who drew inspiration from the sleek lines of luxury yachts to create a concept hotel that blends seamlessly into the island’s striking natural landscape.

With just eight deluxe rooms and suites, the hotel guarantees ultimate privacy and a highly personalized luxury experience. Surrounded by 500-year-old olive groves, Villa Nai 3.3 produces its own olive oil, 3.3, ranked as the highest-rated Croatian olive oil in the EVOO World Ranking. This “liquid gold” is at the heart of the property’s identity, featured in its refined culinary creations as well as in its soothing spa treatments and products.

Dining is an essential part of the experience, with the 3.3 Restaurant and Grotta 11000 Restaurant showcasing the finest local ingredients sourced from nearby farms, orchards, and the Adriatic Sea. Guests can unwind at the saltwater infinity pool overlooking the sea and surrounding islands or enjoy active moments on the tennis court.

For those eager to explore, curated experiences include private boat excursions to Kornati National Park, big-game fishing alongside local fishermen, and kayaking adventures to the spectacular Golubinka sea cave.

Perfectly positioned between Venice and Dubrovnik, Villa Nai 3.3 offers an immersive journey where luxury, gastronomy, and wellness come together in one of the Adriatic’s most unspoiled settings.